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Powdered milk: grams to cups

100 grams of powdered milk is about 7/8 cup. Enter any weight below, or use the chart.

Powdered milk gram to cup chart

GramsCupsTablespoons
10 g1/8 cup1.4 tbsp
25 g1/4 cup3.6 tbsp
50 g0.45 cup7.1 tbsp
75 g2/3 cup10.7 tbsp
100 g7/8 cup14.3 tbsp
125 g1 1/8 cup17.9 tbsp
150 g1 1/3 cup21.4 tbsp
200 g1 3/4 cup28.6 tbsp
250 g2 1/4 cup35.7 tbsp
300 g2 2/3 cup42.9 tbsp
400 g3.57 cup57.1 tbsp
500 g4 1/2 cup71.4 tbsp

Quick answers

50 g of powdered milk is about 0.45 cup, 100 g is about 7/8 cup, 125 g is about 1 1/8 cup, 150 g is about 1 1/3 cup, 200 g is about 1 3/4 cup, 250 g is about 2 1/4 cups and 500 g is about 4 1/2 cups.

Example: using powdered milk in a recipe

If a recipe asks for 180 g of powdered milk, divide by 112 g per cup to get about 1 5/8 cups. To go back to grams, multiply the cups by 112.

How to measure powdered milk

Spoon the powdered milk into a dry measuring cup and level it with the back of a knife. Scooping straight from the bag packs it down and can add a lot of extra weight. If a recipe says sifted, check whether to sift before or after measuring, because sifting adds air.

Where these weights come from

Weights follow the King Arthur Baking ingredient weight chart (rounded). Brands and measuring methods vary, so treat results as close estimates.

Need the reverse? Try powdered milk cups to grams.

Common questions

How many cups is 100 grams of powdered milk?

About 7/8 cup.

How many cups is 250 grams of powdered milk?

About 2 1/4 cups.

How many tablespoons is 100 grams of powdered milk?

About 14.3 tablespoons.

Why do cup measures of powdered milk vary?

How you scoop, pack or sift the ingredient changes how much fits in a cup. Weighing in grams avoids this.

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