Kosher salt (Morton) gram to cup chart
| Grams | Cups | Tablespoons |
|---|---|---|
| 10 g | 0 cup | 0.6 tbsp |
| 25 g | 1/8 cup | 1.6 tbsp |
| 50 g | 0.20 cup | 3.1 tbsp |
| 75 g | 0.29 cup | 4.7 tbsp |
| 100 g | 3/8 cup | 6.2 tbsp |
| 125 g | 1/2 cup | 7.8 tbsp |
| 150 g | 5/8 cup | 9.4 tbsp |
| 200 g | 3/4 cup | 12.5 tbsp |
| 250 g | 1 cup | 15.6 tbsp |
| 300 g | 1.17 cup | 18.8 tbsp |
| 400 g | 1.56 cup | 25.0 tbsp |
| 500 g | 1.95 cup | 31.2 tbsp |
Quick answers
50 g of kosher salt (morton) is about 0.20 cup, 100 g is about 3/8 cup, 125 g is about 1/2 cup, 150 g is about 5/8 cup, 200 g is about 3/4 cup, 250 g is about 1 cups and 500 g is about 1.95 cups.
Example: using kosher salt (morton) in a recipe
If a recipe asks for 180 g of kosher salt (morton), divide by 256 g per cup to get about 2/3 cups. To go back to grams, multiply the cups by 256.
How to measure kosher salt (morton)
Salt is the clearest case where brand matters. Different kinds have very different crystal sizes, so a spoon of one brand can weigh double another. Use the brand the recipe was written with, or go by weight.
Where these weights come from
Weights follow the King Arthur Baking ingredient weight chart (rounded). Brands and measuring methods vary, so treat results as close estimates.
Need the reverse? Try kosher salt (morton) cups to grams.
Common questions
How many cups is 100 grams of kosher salt (morton)?
About 3/8 cup.
How many cups is 250 grams of kosher salt (morton)?
About 1 cups.
How many tablespoons is 100 grams of kosher salt (morton)?
About 6.2 tablespoons.
Why do cup measures of kosher salt (morton) vary?
How you scoop, pack or sift the ingredient changes how much fits in a cup. Weighing in grams avoids this.