Agave syrup gram to cup chart
| Grams | Cups | Tablespoons |
|---|---|---|
| 10 g | 0 cup | 0.5 tbsp |
| 25 g | 0.07 cup | 1.2 tbsp |
| 50 g | 1/8 cup | 2.4 tbsp |
| 75 g | 1/4 cup | 3.6 tbsp |
| 100 g | 1/3 cup | 4.8 tbsp |
| 125 g | 3/8 cup | 6.0 tbsp |
| 150 g | 0.45 cup | 7.1 tbsp |
| 200 g | 5/8 cup | 9.5 tbsp |
| 250 g | 3/4 cup | 11.9 tbsp |
| 300 g | 7/8 cup | 14.3 tbsp |
| 400 g | 1.19 cup | 19.0 tbsp |
| 500 g | 1 1/2 cup | 23.8 tbsp |
Quick answers
50 g of agave syrup is about 1/8 cup, 100 g is about 1/3 cup, 125 g is about 3/8 cup, 150 g is about 0.45 cup, 200 g is about 5/8 cup, 250 g is about 3/4 cups and 500 g is about 1 1/2 cups.
Example: using agave syrup in a recipe
If a recipe asks for 180 g of agave syrup, divide by 336 g per cup to get about 1/2 cups. To go back to grams, multiply the cups by 336.
How to measure agave syrup
Sticky liquids cling to the cup. Lightly oil the cup or spoon first so the agave syrup slides out, or put the bowl on a scale and pour it in by weight. Thick agave syrup measures more easily at room temperature.
Where these weights come from
Weights follow the King Arthur Baking ingredient weight chart (rounded). Brands and measuring methods vary, so treat results as close estimates.
Need the reverse? Try agave syrup cups to grams.
Common questions
How many cups is 100 grams of agave syrup?
About 1/3 cup.
How many cups is 250 grams of agave syrup?
About 3/4 cups.
How many tablespoons is 100 grams of agave syrup?
About 4.8 tablespoons.
Why do cup measures of agave syrup vary?
How you scoop, pack or sift the ingredient changes how much fits in a cup. Weighing in grams avoids this.