Creme fraiche gram to cup chart
| Grams | Cups | Tablespoons |
|---|---|---|
| 10 g | 0.04 cup | 0.7 tbsp |
| 25 g | 1/8 cup | 1.8 tbsp |
| 50 g | 1/4 cup | 3.5 tbsp |
| 75 g | 1/3 cup | 5.3 tbsp |
| 100 g | 0.44 cup | 7.1 tbsp |
| 125 g | 0.55 cup | 8.8 tbsp |
| 150 g | 2/3 cup | 10.6 tbsp |
| 200 g | 7/8 cup | 14.2 tbsp |
| 250 g | 1 1/8 cup | 17.7 tbsp |
| 300 g | 1 1/3 cup | 21.2 tbsp |
| 400 g | 1 3/4 cup | 28.3 tbsp |
| 500 g | 2 1/4 cup | 35.4 tbsp |
Quick answers
50 g of creme fraiche is about 1/4 cup, 100 g is about 0.44 cup, 125 g is about 0.55 cup, 150 g is about 2/3 cup, 200 g is about 7/8 cup, 250 g is about 1 1/8 cups and 500 g is about 2 1/4 cups.
Example: using creme fraiche in a recipe
If a recipe asks for 180 g of creme fraiche, divide by 226 g per cup to get about 0.80 cups. To go back to grams, multiply the cups by 226.
How to measure creme fraiche
Spoon the creme fraiche into the cup and press it down so there are no air pockets, then level the top. A scale is quicker and cleaner for thick ingredients, because you can weigh straight into the bowl.
Where these weights come from
Weights follow the King Arthur Baking ingredient weight chart (rounded). Brands and measuring methods vary, so treat results as close estimates.
Need the reverse? Try creme fraiche cups to grams.
Common questions
How many cups is 100 grams of creme fraiche?
About 0.44 cup.
How many cups is 250 grams of creme fraiche?
About 1 1/8 cups.
How many tablespoons is 100 grams of creme fraiche?
About 7.1 tablespoons.
Why do cup measures of creme fraiche vary?
How you scoop, pack or sift the ingredient changes how much fits in a cup. Weighing in grams avoids this.