Marzipan cup to gram chart
| Cups | Grams | Ounces |
|---|---|---|
| 1/4 cup | 72 g | 2.6 oz |
| 1/3 cup | 97 g | 3.4 oz |
| 1/2 cup | 145 g | 5.1 oz |
| 2/3 cup | 193 g | 6.8 oz |
| 3/4 cup | 218 g | 7.7 oz |
| 1 cup | 290 g | 10.2 oz |
| 1.5 cup | 435 g | 15.3 oz |
| 2 cup | 580 g | 20.5 oz |
| 3 cup | 870 g | 30.7 oz |
| 4 cup | 1160 g | 40.9 oz |
Spoons and millilitres
| Amount | Weight |
|---|---|
| 1 tablespoon | 18.1 g |
| 1 teaspoon | 6.0 g |
| 1 fluid ounce | 36.2 g |
| 100 ml | 122.6 g |
Quick answers
1/4 cup of marzipan is about 72 g, 1/3 cup is about 97 g, 1/2 cup is about 145 g, 2/3 cup is about 193 g, 3/4 cup is about 218 g and 1 cup is about 290 g (10.2 oz). One tablespoon is about 18.1 g and one teaspoon about 6.0 g.
Example: using marzipan in a recipe
If a recipe asks for 1 1/2 cups of marzipan, that is 1.5 x 290 g, or about 435 g. If a recipe gives 200 g and you only have cups, divide 200 by 290 to get about 2/3 cups.
How to measure marzipan
Thick spreads trap air pockets when you spoon them in. Press the marzipan into the cup, level it and scrape it out with a spatula. Weighing into a bowl is much easier than scraping a cup.
Where these weights come from
Weights follow the King Arthur Baking ingredient weight chart (rounded). Brands and measuring methods vary, so treat results as close estimates.
Going the other way? Try marzipan grams to cups.
Common questions
How many grams are in 1 cup of marzipan?
About 290 grams (10.2 oz) for a US cup.
How many grams are in half a cup of marzipan?
About 145 grams.
Is it better to weigh marzipan than to use cups?
Yes. A scale gives the same result every time, while cup measures change with how you scoop or pack the ingredient.